17,40€
In stock
AOP Côtes du Rhône Villages Visan Blanc
Brilliant white gold color with silver highlights. Initial aromas of white flowers and apricots. The second nose opens on honeyed and mineral aromas.
On the palate, a balance of freshness, sweetness and acidity. The finish is long, with a retro-olfaction reminiscent of the nose, with fresh apricot and a hint of citrus.
Cépages : 1/3 Roussanne, 1/3 Viognier, 1/3 Grenache blanc (1/3 each)
In stock
Ageing : 1 – 4 years
Winemaking : Harvested at night or very early in the morning. The bunches are neither destemmed nor crushed, but gently and progressively pressed, so as not to crush the grapes and to obtain the highest-quality juice possible. The recovered juice is clarified by natural sedimentation in the cold, followed by settling before fermentation. Temperature is maintained between 13 and 14°C to preserve fresh fruit aromas. 80% of the cuvée is aged in double-barrel vats, the remainder in temperature-controlled stainless-steel tanks.
Service temperature : 10 – 12°C
Serve with : This wine is best served with fish, such as fish in beurre blanc sauce, shellfish, or white meats like blanquette de veau. It also pairs perfectly with exotic dishes, such as haddock fillet with Thai sauce and crunchy vegetables.
Estate certified organic by Ecocert
